Glycative stress research
Online edition : ISSN 2188-3610 ｜ Print edition : ISSN 2188-3602
- Yasuhiro Suzuki
- Health promotion actions to realize a society in which all citizens are dynamically engaged.
- Volume.Glycative Stress Research 4(3): 192-202, 2017.
- Article
- Masayuki Yagi , Masamichi Ishigami , Ryota Mori , Kaori Ishizaki , Riko Mitsuhashi , Wakako Takabe , Yoshikazu Yonei
- Reduction effect of oxidized protein hydrolase (OPH) on advanced glycation end products and OPH-like activity in human stratum corneum.
- Glycative Stress Research 4(3): 184-191, 2017.
- Article
- Mari Ogura , Wakako Takabe , Masayuki Yagi , Masashi Furukawa , Yoji Shimura , Midori Ando , Yoshikazu Yonei
- Effect of mats with “A Distinctive 4-Layer 3-Dimensional Structure” on sleep quality, anti-oxidative and immunological function.
- Glycative Stress Research 4(3): 172-183, 2017.
- Article
- Article(Japanese)
- Wakako Takabe , Masayuki Yagi , Mari Ogura , Yoshikazu Yonei
- Effect of mangosteen pericarp extract-containing black vinegar drink on skin quality through anti-glycative actions.
- Glycative Stress Research 4(3): 158-171, 2017.
- Article
- Article(Japanese)
- Takuya Kawamoto , Wakako Takabe , Mari Ogura , Masayuki Yagi , Kiko Watanabe , Yoshikazu Yonei
- Effect of continuous walking exercise program on the glycative stress marker in the elderly.
- Glycative Stress Research 4(3): 144-157, 2017.
- Article
- Article(Japanese)
- Marloes M. Roorda
- Therapeutic interventions against accumulation of advanced glycation end products (AGEs)
- Glycative Stress Research 4(2): 132-143, 2017.
- Article
- Shiori Hayashi, Wakako Takabe, Mari Ogura, Masayuki Yagi, Yoshikazu Yonei
- Effect of breakfast on lunch time postprandial blood glucose
- Glycative Stress Research 4(2): 124-131, 2017.
- Article
- Article(Japanese)
- Nobuko Kajiwara , Ken-ichi Onodera , Tomoko Tsuji , Yoshikazu Yonei
- A study for evaluating the effect of the intake of meal containing Salacia extract on postprandial hyperglycemia.
- Glycative Stress Research 4(2): 117-123, 2017.
- Article
- Article(Japanese)
- Sho Kinoshita , Chisato Furusawa , Hikari Sugawa , Jun-ichi Shirakawa , Rei-ichi Ohno , Kenta Ichimaru , Mime Nagai , Ryoji Nagai
- Inhibitory effect of natural products on the formation of advance glycation end products.
- Glycative Stress Research 4(2): 109-116, 2017.
- Article
- Tomohiro Uemura, Shouko Takeshita, Michio Yamada
- The effectiveness of the peel extract of water chestnut (Trapa bispinosa Roxb.) in an α-crystallin glycation model with glyoxal
- Glycative Stress Research 4(2): 104-108, 2017.
- Article